SMALL PLATES

Sydney rock oysters, lemon mignonette (A) ½ doz. 48 1 doz. 92
(gf, df, nf)

Hommus, caramelised onion, spiced sesame, pita bread 19
(vg, nf)

Burrata, tomatoes, balsamic, olive oil 28
(nf, v, gf)
add grilled pita bread (2pc) +5

Tuna crudo, citrus soy dressing, marinated peppers (A) 34
(gf, df, nf)

Cheeseburger spring rolls, tomato sauce 21
(nf)

Cauliflower popcorn, marie rose, lemon 22
(vg, nf)

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LARGE PLATES

Roast pumpkin salad, walnuts, baby spinach, onion, feta, lentils 24
(*vg, v, gf, *nf)

Shredded iceberg lettuce salad, wild rocket, onion, olives, capers, shaved parmesan, lemon vinaigrette 24
(*df, gf, nf, *vg)

Salad Add-Ons
add on whole avocado +9 chicken schnitzel +12 tuna sashimi (A) +12

Promenade fish & chips, battered flathead fillets, chips, rocket salad, tartare sauce (I) 42
(nf)

250g barramundi fillet, salad leaves, lemon, olive oil, tartare sauce (A) 44
(df, nf, gf)

Marinated grilled chicken, grain, almond & herb salad, hommus 44
(gf, df)

250g grain-fed beef striploin steak, chips, salad 44
(df, nf, gf)
add mustard cream sauce +5
(nf, gf)

-

SEAFOOD PLATTER

Herb-crumbed fish fillets, salt & pepper calamari, grilled prawns, mussels, chips, leaf salad, tartare sauce, lemon (M) 120
(nf, df)

-

PASTA

Fusilli pasta, zucchini, spinach, stracciatella, basil, lemon 31
(nf, *gf, *df)

Rigatoni alla vodka, chilli flakes, parmesan 29
(nf, *gf, *df, v)

Pasta Add-Ons
add chicken parmigiana +14 burrata +14 sautéed prawns (I) +12

-

BURGERS
ALL SERVED ON A SOFT POTATO BUN
W/ CHIPS

Chicken schnitzel, cheese, pickles, slaw, peri peri mayonnaise 30
(nf)

Battered flathead fish, cheese, pickles, slaw, tartare sauce (I) 30
(nf)

Grilled beef, cheese, pickles, onion, lettuce, BBQ sauce 30
(nf)
add extra beef patty +6

-

PIZZAS

Garlic & Cheese 24
Garlic & oregano butter, fior di latte, parsley, parmesan
(nf, v)

Margherita 29
Tomato, stracciatella, cherry tomato, basil, fior di latte
(nf, v)

Garlic Mushroom 29
Garlic butter, mushrooms, rocket, parmesan
(nf, v)

Ricotta, Chilli & Honey 30
Tomato, honey, chilli flakes, ricotta, wild rocket, parmesan
(nf, v)

Tuna & Onion 28
Tomato, tuna, onion, fior di latte, capers, parsley (M)
(nf, *df)

Peri Peri Chicken & Capsicum 33
Tomato, grilled chicken, capsicum, coriander, fior di latte, peri peri sauce
(nf, *df)

Pepperoni 33
Tomato, pepperoni, fior di latte, parmesan
(nf)

Smoky BBQ Bacon 33
Bacon, smoky BBQ sauce, fior di latte, parmesan
(nf)

-

SIDES

Sautéed green vegetables, basil pesto, ricotta salata 18
(gf, nf, *df)

French fries, citrus chilli salt 15
(nf, df, vg)

Grilled pita bread, olive oil, oregano (4pc) 10
(vg, nf)

Gluten-free seeded bread 4pp
(gf, vg)

-

SWEETS

Pavlova, whipped cream, berries, passionfruit 21
(v)

Dark chocolate brownie, berry compote, vanilla ice cream 21
(v)

-

KIDS

Tomato & cheese pizza 18
(nf)

Pasta w/ tomato sauce & cheese 18
(*gf, *df)

Chicken schnitzel & chips 18
(nf)

Battered flathead fish, salad & chips (I) 18
(nf)

(A) Australian | (I) Imported | (M) Mixed

(v) vegetarian | (vg) vegan | (gf) gluten free | (df) dairy free | (nf) nut free
(*) can be modified to accommodate dietary requirements